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Non-Fiction

“An Offering”

by Karina Borowicz

June 30, 2023
Non-Fiction April 15, 2023

“The Diner After the MRI” by Kathy Curto

We are in Radiology. This appointment has consumed us for weeks.  We’re anxious. The pain continues, interrupting sleep, sex, sensibilities. “Okay, Joseph, you’re all set! You pre-registered, so…

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Columns April 8, 2023

“The Psychedelic Spice with a Calamitous Past” By Candi Cane Canncel

In the depths of winter, we crave decadent comforting foods to keep the chillier temperatures at bay. One of the season’s most versatile spices, nutmeg can go sweet…

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  • EAT THE RICH

    Read our latest issue on the theme: EAT THE RICH. Dismantle the recipes of social dynamics.

    The Inquisitive Eater’s Fall 2025 issue is centered on the relationship between food and capital. These works of poetry, fiction, nonfiction, and art complicate and subvert conventional understandings of food and class. Here, writers and artists inspect consumption, excess, cannibalism, accessibility, privilege. 

    READ THE ISSUE HERE.

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