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Food & Writing: Glynn Pogue

December 13, 2018
Poetry December 10, 2018

Poet of the Month: ‘Monopile Donut Fender’ by Sheriff B.J. Franke

In case of a crash the insulin mobile will come in a rush to extinguish the sticky situation of how to explain why you fell into a coma…

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Non-Fiction December 8, 2018

‘Hands Off the Black Jack’ by Lisa Romeo

I had a Noni once—for my first eight years—who lived on a poor street in a tidy tenement apartment where her grandchildren always found ice-box cake in the…

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  • EAT THE RICH

    Read our latest issue on the theme: EAT THE RICH. Dismantle the recipes of social dynamics.

    The Inquisitive Eater’s Fall 2025 issue is centered on the relationship between food and capital. These works of poetry, fiction, nonfiction, and art complicate and subvert conventional understandings of food and class. Here, writers and artists inspect consumption, excess, cannibalism, accessibility, privilege. 

    READ THE ISSUE HERE.

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