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Fiction

From the Anthology: ‘Bananapocalypse,’ by Alison B. Hart

September 11, 2019
Columns September 9, 2019

From the Anthology: Food & Writing with Min Jin Lee

This piece was originally published in The Inquisitive Eater Anthology, which you can now purchase online. What’s your go-to snack when you’re reading or writing? Dry roasted almonds. What’s your…

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Art & Text September 6, 2019

From the Anthology: Sculpture by Jessica Siskin

This piece was originally published in The Inquisitive Eater Anthology, which you can now purchase online. Jessica Siskin is the creator of @mister_krisp, a popular Instagram account displaying her edible…

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  • EAT THE RICH

    Read our latest issue on the theme: EAT THE RICH. Dismantle the recipes of social dynamics.

    The Inquisitive Eater’s Fall 2025 issue is centered on the relationship between food and capital. These works of poetry, fiction, nonfiction, and art complicate and subvert conventional understandings of food and class. Here, writers and artists inspect consumption, excess, cannibalism, accessibility, privilege. 

    READ THE ISSUE HERE.

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