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Non-Fiction

Poet of the Month: Weekly Bread by Silvia Bonilla

December 31, 2019
Poetry December 29, 2019

“December 31st” by Don Hogle

I drove across the Flagler Memorial Bridge with a scarlet sun setting in my eyes like red-winged thrushes fluttering in a pine scrub forest. Turning onto the highway,…

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Poetry December 28, 2019

Poet of the Month: “Grandma’s Fake Supper” by Silvia Bonilla

Two secret ingredients:dried flowersand toasted pumpkin seeds. A ceremonial tone interrupted by sips of infused iced tea.Chamomile floretsin boiling water smell of sofrito tenderizing the browning meat.A cold cast-iron poton no stove I look in her mirror where…

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  • EAT THE RICH

    Read our latest issue on the theme: EAT THE RICH. Dismantle the recipes of social dynamics.

    The Inquisitive Eater’s Fall 2025 issue is centered on the relationship between food and capital. These works of poetry, fiction, nonfiction, and art complicate and subvert conventional understandings of food and class. Here, writers and artists inspect consumption, excess, cannibalism, accessibility, privilege. 

    READ THE ISSUE HERE.

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