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Art & Text

“Notes on the Origin of Luck in Lucky New Year Foods” by Angela DiLella

December 27, 2022
Poetry December 12, 2022

“Rhubarb” and “Applesauce” by Carla Schwartz

Rhubarb To check on your rhubarbI tuck my sharp knifedouble-wrapped in plastic bagsunder the bungee of my paddle boardand head out to your dock.Summer is soup right now—hot,…

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Poetry December 7, 2022

“Bloody Red Peppers” by Fran Rose Schumer”

Does everyone fall in lovewith their ex–brother-in-law?I did for a moment.He came to my house to eatthis man-cook who knowsthe fishmonger, the fisherman(never a woman in his world)buys…

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  • EAT THE RICH

    Read our latest issue on the theme: EAT THE RICH. Dismantle the recipes of social dynamics.

    The Inquisitive Eater’s Fall 2025 issue is centered on the relationship between food and capital. These works of poetry, fiction, nonfiction, and art complicate and subvert conventional understandings of food and class. Here, writers and artists inspect consumption, excess, cannibalism, accessibility, privilege. 

    READ THE ISSUE HERE.

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