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Growing Food Justice in School Gardens

June 5, 2013
Non-Fiction June 3, 2013

Food for Thought: How an International Book Group Turned to Cooking and What the Readers Learned

By Ronnie Hess I don’t know how it started, exactly. But surely in the beginning there was Cynthia. She thought a group of about six colleagues and friends,…

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Video Archive May 29, 2013

Dining + Design: Chef Andrew Carmellini, Robin Standefer and Stephen Alesch

The Food Studies Program of the New School for Public Engagement is partnering with The James Beard Foundation (JBF) to launch a series of panel discussions titled Dining…

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  • PHONE EATS FIRST

    Read our latest issue on the theme: PHONE EATS FIRST.

    The Inquisitive Eater’s Spring 2026 issue is centered on the intersection of food and technology. The art in this issue investigates food and the internet, AI, GMOs, food blogging, ASMR, mukbang, etc. 

    READ THE ISSUE HERE.

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