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Food, Migrants, and the Making of Traditions

November 24, 2015
Non-Fiction November 23, 2015

‘This Defiant Food’ by Susie Arnett

I spent my first 9 months marinating in the spicy, Korean blood that circulated through my mother’s womb. She ate a lot of kimchee while she was pregnant…

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Poetry November 18, 2015

TIE Poet of the Month: ‘Dining with the Skua Seagull’ by Maggie Wells

DINING WITH THE SKUA SEAGULL  There is terror in the skies, I say, myself and my manhood rising and falling on the swelling sea. I can’t listen to…

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  • PHONE EATS FIRST

    Read our latest issue on the theme: PHONE EATS FIRST.

    The Inquisitive Eater’s Spring 2026 issue is centered on the intersection of food and technology. The art in this issue investigates food and the internet, AI, GMOs, food blogging, ASMR, mukbang, etc. 

    READ THE ISSUE HERE.

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