Archive | Upcoming Events RSS feed for this section

A Culinary Celebration of America’s Founding Mothers: Martha, Abigail, and Dolley

Culinary historian and chef Joanna Pruess and Kelsey Brow, curator at the King Manor Museum, present a lively dialogue about the legacy of three of America’s First Ladies, Martha Washington, Abigail Adams, Dolley Madison, and their friends, including a tasting of some recipes. More than a century before New York women won the right to […]

Continue Reading

Feasting our Eyes: Book Launch and Talk

Please Register to Attend.

Continue Reading

The Vegan Studies Project

Join us! In order to attend, please register here.

Continue Reading

Kombit: The Cooperative, A Film Screening At The New School

To attend, please register.

Continue Reading

Street Food In NYC: Past and Present

To attend, please register.

Continue Reading

Street Food In NYC: Past And Present

To Attend: Please Register

Continue Reading

Between Senegal and New York City: A Conversation with Chef Pierre Thiam

Thursday March 31, 2016,  6:00 to 7:30PM The New School Starr Foundation Hall, University Center 63 Fifth Avenue, New York, NY 10003 As cosmopolitan gourmets continue looking for the next new trend, many culinary traditions around the world are just now drawing the attention they deserve. West African cuisines are finally acquiring visibility, thanks to their […]

Continue Reading

2nd International Conference On Food Design

To Register visit The New School Events Page. For program details visit

Continue Reading

Feeding Tomorrow Technology and The New Food Ethics

To Register go here.

Continue Reading

Second International Conference on Food Design

On behalf of The New School, the International Food Design Society, and Food Design North America, we are thrilled to announce the Second International Conference on Food Design, which will take place on November 5-7, 2015, at The New School in New York City.   In line with the successful First International Conference on Designing […]

Continue Reading