Via Flickr user Scott Stull

A new way to determine the ripeness of an avocado…

Finding a perfect avocado is never a sure thing. You can press an avocado’s skin to see how it yields to the pressure of your fingers, but what feels ripe may actually yield, upon cutting open the darn thing, a brown, stringy goop (the worst). Or you can check under the stem to try to divine what’s inside, but doing so in the supermarket will likely earn you some side-eye…

At Freshmax, color-gradated stickers placed on avocados’ skin hope to take the guesswork out of produce-picking so you can get on with your dinner plans.

Read on at Munchies.


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