Who wouldn’t love to explore the world through food? Over the past two years, National Geographic has been dedicated to sharing global stories on food with our readers. As part of the Food series, photographer Matthieu Paley got the dream assignment—traveling to observe indigenous cultures and documenting the way they eat. Paley went to Bolivia, Tanzania, Greenland,Malaysia, Afghanistan, Pakistan, and Greece to explore ancient diets and the evolution of our meals. Not only did he take a closer look at the food people were eating, but Paley also got to show their daily lives and rituals.
To enjoy the photo series please visit The Plate.