Highlights From the 2012 Vintage in Wine Publishing

A NEW trove of wine books arrives every fall. This year’s treasures include three sorely needed works that address gaping voids in wine literature. While each will appeal primarily to those who are already well grounded in the basics, anybody who is curious and willing to make the investment (in one case quite sizable) will find these books highly useful.

Read on at The New York Times’ “The Pour.”

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